Dinner Menu – Durham
Appetizers
Nantucket
Fried Clams
Lightly battered and fried until golden brown, served with cocktail and tartar sauce
Fried Calamari
Lightly battered and fried until golden brown, served with cocktail and tartar sauce
Chicken Quesadilla
Grilled chicken, onions, mushrooms, cheese and sweet corn tossed with southwest seasoning, and topped with pico de gallo and sour cream
Buffalo Shrimp
Tender jumbo shrimp fried until golden brown, tossed in buffalo sauce and served with your choice of blue cheese or ranch dressing and celery sticks
Nantucket Nachos
Choice of beef or veggie chili topped with melted cheddar and monterey jack cheeses, pico de gallo, sour cream and scallions
Chicken Wings or Tenders
Fried and tossed in your choice of sauce: BBQ, homemade teriyaki, or spicy buffalo. Served with blue cheese or ranch dressing (Wings garnished with celery sticks)
Spinach Artichoke Dip
A blend of spinach, artichoke, and parmesan cheese with a touch of garlic, baked until bubbling and served with warm pita triangles
Crab Dip
Fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers and white onion, topped with chives, and served with warm pita triangles
Specialty Soups & Salads
Nantucket
Tomato Basil
Cup
Chili
Choice of Beef or Vegetarian Cup
New England Clam Chowder
Cup
Creamy Lobster Bisque
Cup
Blackened Salmon Salad*
Mixed greens tossed in raspberry vinaigrette with pine nuts, carrots, dried cranberries, walnuts, red onions and feta cheese, topped with blackened salmon
Pecan Spinach Salad
Fresh Spinach, chopped sweet pecans, strawberries, blue cheese crumbles, avocado and red onion tossed in a citrus-Dijon dressing
Greek Salad
Romaine lettuce, fresh tomatoes, cucumbers, banana peppers, red onions, kalamata olives and feta cheese in a homemade Greek dressing
Caesar Salad
Romaine lettuce tossed in homemade Caesar dressing, garnished with croutons, kalamata olives and grated parmesan cheese
Side Garden or Caesar 6
or, add to any entrée
Garden Salad
Mixed greens garnished with fresh tomatoes, cucumbers, red onions, carrots and parmesan baked croutons, with your choice of dressing
Buffalo Chicken Salad
Chopped chicken tenders tossed in buffalo sauce atop mixed greens with fresh tomatoes, red onions, cucumbers, and carrots tossed in blue cheese dressing
Fiesta Steak Salad*
Tender pieces of marinated tenderloin filet served over a bed of mixed greens, cucumbers, red onions, carrots and tomatoes, tossed in ranch dressing and topped with banana peppers and feta cheese
Pine Nut Salad
A perfect blend of feta cheese, sun-dried tomatoes, asparagus, red onions, cucumbers, pine nuts, fresh tomatoes, soba pasta noodles and fresh mixed greens tossed with lemon basil dressing
Quesadilla Cobb Salad
Zesty grilled chicken mixed with romaine lettuce, avocado, black beans, corn, roasted red peppers, tomatoes and corn tortilla strips, tossed in a spicy cilantro-ranch dressing, and garnished with cheese quesadilla wedges
Dressings
Balsamic Vinaigrette, Blue Cheese, Ranch, Italian, Raspberry Vinaigrette, Spicy Cilantro-Ranch, Sweet Citrus Dijon, Olive Oil and Vinegar, Lemon Basil, Honey Mustard and Greek Add Shrimp , Salmon , Steak or Chicken
Char-Grilled Burgers & Sandwiches
Nantucket
Served with lettuce, tomato, red onions and a pickle spear, with your choice of one of the following: French fries, onion rings, fresh fruit, apple coleslaw or Asian slaw
1/2 Pound Burger*
Cooked to order
Bacon Cheeseburger*
Topped with melted Monterey jack cheese and bacon
Island Burger*
Topped with bacon, cheddar cheese and thousand island dressing
Chipotle Mushroom Burger*
Topped with mushrooms, provolone cheese and spicy chipotle mayo
Steak Burger*
Grilled pieces of marinated steak, mushrooms, onions and melted pepper jack cheese served on a toasted ciabatta roll
Turkey Burger
Topped with sliced avocado, grilled onions, mushrooms, roasted red peppers and Swiss cheese
Grilled Portobello Mushroom
Marinated and oven-roasted, topped with grilled onions, pepper jack cheese, rémoulade sauce, and served on a toasted ciabatta roll
Fresh Maine Lobster Roll
Lobster chunks mixed with mayonnaise and diced celery, served on a grilled New England roll
Crab Cake Sandwich
New England style, pan-seared and served on a buttered, grilled brioche bun with rémoulade sauce
New England Fish Sandwich
Golden fried cod on a grilled brioche bun with chipotle mayonnaise and apple coleslaw
Clam Roll
Whole belly clams, lightly breaded and fried, served on a grilled, buttered New England roll with apple coleslaw
Shrimp Po’Boy
Lightly breaded fried shrimp served on a French roll with lettuce and diced tomatoes, finished with rémoulade sauce
BBQ Monterey Chicken Sandwich
Chicken breast basted in barbecue sauce, topped with Monterey jack cheese and bacon
Ribeye Steak Sandwich*
Ribeye steak served with sauteéd onions and red peppers, topped with American cheese on a toasted French roll
Cranberry Bog
Hot roasted turkey with warm stuffing, cranberry sauce and mayonnaise served on a grilled French roll
Turkey Club
A triple decker sandwich with roasted turkey, crisp bacon, lettuce, tomato, and mayonnaise, served on toasted white bread
Reuben
Hot corned beef with melted Swiss cheese, sauerkraut and thousand island dressing, grilled on seeded rye bread
Tuna Melt
Tuna salad topped with melted Swiss cheese, grilled on seeded rye bread
French Dip
Thinly sliced hot roast beef with melted Swiss cheese, on a French roll, with a side of au jus
Char-Grilled Burgers are Made with All Natural Angus Beef
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
KIDS MENU
Nantucket
(Beverage not included)
Cheeseburger*
Served with French fries or grapes
Chicken Tenders
Served with French fries or grapes
Macaroni and Cheese
Served with grilled bread
Penne Pasta served with Alfredo Sauce
Served with grilled bread
Sunday Special
Kids Eat Free on Sundays With each Adult // Full
a rack of succulent baby back ribs broiled in barbecue sauce and served with apple coleslaw and one side item
a rack of succulent baby back ribs broiled in barbecue sauce and served with apple coleslaw and one side item
Grilled Kabobs
One // Two
Beef or chicken kabob skewer brushed with homemade teriyaki sauce and served over mixed vegetables and herb rice
Beef or chicken kabob skewer brushed with homemade teriyaki sauce and served over mixed vegetables and herb rice
Herb-Roasted Prime Rib
8oz
(Saturday after 4pm, Sunday all day) Served with au jus and your choice of two side items
(Saturday after 4pm, Sunday all day) Served with au jus and your choice of two side items
SEAFOOD SPECIALITIES
Nantucket
Nantucket Island Stuffed Tilapia
Fresh Tilapia stuffed with lump crab meat and baked to perfection, served with mashed potatoes, sautéed broccoli and garnished with lobster cream sauce
Baked Sea Scallops
Large sea scallops are combined with garlic, butter, crab meat and bread crumbs, then baked to perfection and served with mashed potatoes and sautéed spinach
Baked Stuffed Shrimp
Baked jumbo shrimp stuffed with crab meat, served with spinach risotto and mixed vegetables, drizzled with lemon butter sauce
Seafood Kabobs
Shrimp // Scallop
Seasoned and grilled shrimp or scallop kabob skewer, served over herb rice and mixed vegetables, dressed with lobster cream sauce
Seasoned and grilled shrimp or scallop kabob skewer, served over herb rice and mixed vegetables, dressed with lobster cream sauce
Atlantic Grilled Salmon
Fresh Atlantic salmon grilled to perfection, served with mashed potatoes and sautéed asparagus, dressed with honey-tomato vinaigrette sauce
Crab Cakes
Two New England-style crab cakes, pan-seared and served with mashed potatoes and sautéed asparagus, dressed with lemon butter sauce
FRIED SEAFOOD
Nantucket
Our fried seafood items are hand-battered and cooked to golden brown, served with apple coleslaw,
cocktail sauce, tartar sauce and your choice of one side item.
Fish and Chips
Fresh Sea Scallops
Seafood Combo Platter
Choose Two
Fried Shrimp
Whole Belly Clams
PASTA SPECIALITIES
Nantucket
Spice Nantucket Seafood Pasta
A fresh Maine lobster tail with chunks of salmon, white fish, shrimp, scallops, calamari, mushrooms, and tomato sauce with a touch of spicy seasonings tossed over linguine, topped with scallions and parmesan cheese
Penne Primavera
A classic vegetable dish made with fresh seasonal vegetables and tossed in a light marinara sauce with penne pasta
Jambalaya Pasta
Our most popular pasta dish! Shrimp, chicken, and andouille sausage sautéed with onions, tomato and peppers in a zesty creole sauce with penne pasta
Salmon Scampi Pasta
Sautéed garlic, white wine, olive oil, fresh basil, parsley and tomatoes served over a bed of linguine, topped with grilled salmon and a touch of parmesan cheese
Chicken Marsala
Pan-seared boneless chicken breast, sautéed mushrooms, broccoli and marsala wine sauce served over linguine pasta topped with parmesan cheese
ENTREE SIDE ITEMS 5.25
Nantucket
-
Broccoli
-
Spinach
-
Asparagus
-
Mixed Vegetables
-
Risotto
-
Herb Rice
-
Mashed Potatoes
-
Baked Sweet Potato
-
Baked Potato Loaded 1.99 extra
Full Printable Menu
Dinner Menu – Chapel Hill
Appetizers
Nantucket
Fried Clams
Lightly battered and fried until golden brown, served with cocktail and tartar sauce
Fried Calamari
Lightly battered and fried until golden brown, served with cocktail and tartar sauce
Chicken Quesadilla
Grilled chicken, onions, mushrooms, cheese and sweet corn tossed with southwest seasoning, and topped with pico de gallo and sour cream
Buffalo Shrimp
Tender jumbo shrimp fried until golden brown, tossed in buffalo sauce and served with your choice of blue cheese or ranch dressing and celery sticks
Nantucket Nachos
Choice of beef or veggie chili topped with melted cheddar and monterey jack cheeses, pico de gallo, sour cream and scallions
Chicken Wings or Tenders
Fried and tossed in your choice of sauce: BBQ, homemade teriyaki, or spicy buffalo. Served with blue cheese or ranch dressing (Wings garnished with celery sticks)
Spinach Artichoke Dip
A blend of spinach, artichoke, and parmesan cheese with a touch of garlic, baked until bubbling and served with warm pita triangles
Crab Dip
Fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers and white onion, topped with chives, and served with warm pita triangles
Specialty Soups & Salads
Nantucket
Tomato Basil
Cup
Chili
Choice of Beef or Vegetarian Cup
New England Clam Chowder
Cup
Creamy Lobster Bisque
Cup
Blackened Salmon Salad*
Mixed greens tossed in raspberry vinaigrette with pine nuts, carrots, dried cranberries, walnuts, red onions and feta cheese, topped with blackened salmon
Pecan Spinach Salad
Fresh Spinach, chopped sweet pecans, strawberries, blue cheese crumbles, avocado and red onion tossed in a citrus-Dijon dressing
Greek Salad
Romaine lettuce, fresh tomatoes, cucumbers, banana peppers, red onions, kalamata olives and feta cheese in a homemade Greek dressing
Caesar Salad
Romaine lettuce tossed in homemade Caesar dressing, garnished with croutons, kalamata olives and grated parmesan cheese
Side Garden or Caesar 6
or, add to any entrée
Garden Salad
Mixed greens garnished with fresh tomatoes, cucumbers, red onions, carrots and parmesan baked croutons, with your choice of dressing
Buffalo Chicken Salad
Chopped chicken tenders tossed in buffalo sauce atop mixed greens with fresh tomatoes, red onions, cucumbers, and carrots tossed in blue cheese dressing
Fiesta Steak Salad*
Tender pieces of marinated tenderloin filet served over a bed of mixed greens, cucumbers, red onions, carrots and tomatoes, tossed in ranch dressing and topped with banana peppers and feta cheese
Pine Nut Salad
A perfect blend of feta cheese, sun-dried tomatoes, asparagus, red onions, cucumbers, pine nuts, fresh tomatoes, soba pasta noodles and fresh mixed greens tossed with lemon basil dressing
Quesadilla Cobb Salad
Zesty grilled chicken mixed with romaine lettuce, avocado, black beans, corn, roasted red peppers, tomatoes and corn tortilla strips, tossed in a spicy cilantro-ranch dressing, and garnished with cheese quesadilla wedges
Dressings
Balsamic Vinaigrette, Blue Cheese, Ranch, Italian, Raspberry Vinaigrette, Spicy Cilantro-Ranch, Sweet Citrus Dijon, Olive Oil and Vinegar, Lemon Basil, Honey Mustard and Greek Add Shrimp , Salmon , Steak or Chicken
Char-Grilled Burgers & Sandwiches
Nantucket
Served with lettuce, tomato, red onions and a pickle spear, with your choice of one of the following: French fries, onion rings, fresh fruit, apple coleslaw or Asian slaw
1/2 Pound Burger*
Cooked to order
Bacon Cheeseburger*
Topped with melted Monterey jack cheese and bacon
Island Burger*
Topped with bacon, cheddar cheese and thousand island dressing
Chipotle Mushroom Burger*
Topped with mushrooms, provolone cheese and spicy chipotle mayo
Steak Burger*
Grilled pieces of marinated steak, mushrooms, onions and melted pepper jack cheese served on a toasted ciabatta roll
Turkey Burger
Topped with sliced avocado, grilled onions, mushrooms, roasted red peppers and Swiss cheese
Grilled Portobello Mushroom
Marinated and oven-roasted, topped with grilled onions, pepper jack cheese, rémoulade sauce, and served on a toasted ciabatta roll
Fresh Maine Lobster Roll
Lobster chunks mixed with mayonnaise and diced celery, served on a grilled New England roll
Crab Cake Sandwich
New England style, pan-seared and served on a buttered, grilled brioche bun with rémoulade sauce
New England Fish Sandwich
Golden fried cod on a grilled brioche bun with chipotle mayonnaise and apple coleslaw
Clam Roll
Whole belly clams, lightly breaded and fried, served on a grilled, buttered New England roll with apple coleslaw
Shrimp Po’Boy
Lightly breaded fried shrimp served on a French roll with lettuce and diced tomatoes, finished with rémoulade sauce
BBQ Monterey Chicken Sandwich
Chicken breast basted in barbecue sauce, topped with Monterey jack cheese and bacon
Ribeye Steak Sandwich*
Ribeye steak served with sauteéd onions and red peppers, topped with American cheese on a toasted French roll
Cranberry Bog
Hot roasted turkey with warm stuffing, cranberry sauce and mayonnaise served on a grilled French roll
Turkey Club
A triple decker sandwich with roasted turkey, crisp bacon, lettuce, tomato, and mayonnaise, served on toasted white bread
Reuben
Hot corned beef with melted Swiss cheese, sauerkraut and thousand island dressing, grilled on seeded rye bread
Tuna Melt
Tuna salad topped with melted Swiss cheese, grilled on seeded rye bread
French Dip
Thinly sliced hot roast beef with melted Swiss cheese, on a French roll, with a side of au jus
Char-Grilled Burgers are Made with All Natural Angus Beef
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
KIDS MENU
Nantucket
KIDS MENU 7
(Beverage not included)
Cheeseburger*
Served with French fries or grapes
Chicken Tenders
Served with French fries or grapes
Macaroni and Cheese
Served with grilled bread
Penne Pasta served with Alfredo Sauce
Served with grilled bread
Sunday Special
Kids Eat Free on Sundays With each Adult
FROM THE GRILL
Nantucket
Our premium Sterling Silver steaks are cooked to order and served with homemade demi-glace sauce
Filet Mignon
Tender 8oz char-grilled filet, lightly seasoned and served with one side item
Surf and Turf
Tender 5oz char-grilled filet, lightly seasoned and served with three stuffed jumbo shrimp and one side item
Cajun Ribeye
12oz char-grilled, Cajun-rubbed ribeye steak served with one side item
Herb-Roasted Chicken
Slow-roasted with herbs and spices and served with mashed potatoes, seasoned mixed vegetables and our homemade lemon gravy sauce
Barbecue Pork Ribs
Half // Full
a rack of succulent baby back ribs broiled in barbecue sauce and served with apple coleslaw and one side item
a rack of succulent baby back ribs broiled in barbecue sauce and served with apple coleslaw and one side item
Grilled Kabobs
One // Two
Beef or chicken kabob skewer brushed with homemade teriyaki sauce and served over mixed vegetables and herb rice
Beef or chicken kabob skewer brushed with homemade teriyaki sauce and served over mixed vegetables and herb rice
Herb-Roasted Prime Rib
8oz
(Saturday after 4pm, Sunday all day) Served with au jus and your choice of two side items
(Saturday after 4pm, Sunday all day) Served with au jus and your choice of two side items
SEAFOOD SPECIALITIES
Nantucket
Nantucket Island Stuffed Tilapia
Fresh Tilapia stuffed with lump crab meat and baked to perfection, served with mashed potatoes, sautéed broccoli and garnished with lobster cream sauce
Baked Sea Scallops
Large sea scallops are combined with garlic, butter, crab meat and bread crumbs, then baked to perfection and served with mashed potatoes and sautéed spinach
Baked Stuffed Shrimp
Baked jumbo shrimp stuffed with crab meat, served with spinach risotto and mixed vegetables, drizzled with lemon butter sauce
Seafood Kabobs
Shrimp // Scallop
Seasoned and grilled shrimp or scallop kabob skewer, served over herb rice and mixed vegetables, dressed with lobster cream sauce
Seasoned and grilled shrimp or scallop kabob skewer, served over herb rice and mixed vegetables, dressed with lobster cream sauce
Atlantic Grilled Salmon
Fresh Atlantic salmon grilled to perfection, served with mashed potatoes and sautéed asparagus, dressed with honey-tomato vinaigrette sauce
Crab Cakes
Two New England-style crab cakes, pan-seared and served with mashed potatoes and sautéed asparagus, dressed with lemon butter sauce
FRIED SEAFOOD
Nantucket
Our fried seafood items are hand-battered and cooked to golden brown, served with apple coleslaw,
cocktail sauce, tartar sauce and your choice of one side item.
Fish and Chips
Fresh Sea Scallops
Seafood Combo Platter
Choose Two
Fried Shrimp
Whole Belly Clams
PASTA SPECIALITIES
Nantucket
Spice Nantucket Seafood Pasta
A fresh Maine lobster tail with chunks of salmon, white fish, shrimp, scallops, calamari, mushrooms, and tomato sauce with a touch of spicy seasonings tossed over linguine, topped with scallions and parmesan cheese
Penne Primavera
A classic vegetable dish made with fresh seasonal vegetables and tossed in a light marinara sauce with penne pasta
Jambalaya Pasta
Our most popular pasta dish! Shrimp, chicken, and andouille sausage sautéed with onions, tomato and peppers in a zesty creole sauce with penne pasta
Salmon Scampi Pasta
Sautéed garlic, white wine, olive oil, fresh basil, parsley and tomatoes served over a bed of linguine, topped with grilled salmon and a touch of parmesan cheese
Chicken Marsala
Pan-seared boneless chicken breast, sautéed mushrooms, broccoli and marsala wine sauce served over linguine pasta topped with parmesan cheese
ENTREE SIDE ITEMS 5.25
Nantucket
-
Broccoli
-
Spinach
-
Asparagus
-
Mixed Vegetables
-
Risotto
-
Herb Rice
-
Mashed Potatoes
-
Baked Sweet Potato
-
Baked Potato Loaded 1.99 extra
Full Printable Menu
Dinner Menu – Raleigh
Appetizers
Nantucket
Fried Clams
Lightly battered and fried until golden brown, served with cocktail and tartar sauce
Fried Calamari
Lightly battered and fried until golden brown, served with cocktail and tartar sauce
Chicken Quesadilla
Grilled chicken, onions, mushrooms, cheese and sweet corn tossed with southwest seasoning, and topped with pico de gallo and sour cream
Buffalo Shrimp
Tender jumbo shrimp fried until golden brown, tossed in buffalo sauce and served with your choice of blue cheese or ranch dressing and celery sticks
Nantucket Nachos
Choice of beef or veggie chili topped with melted cheddar and monterey jack cheeses, pico de gallo, sour cream and scallions
Chicken Wings or Tenders
Fried and tossed in your choice of sauce: BBQ, homemade teriyaki, or spicy buffalo. Served with blue cheese or ranch dressing (Wings garnished with celery sticks)
Spinach Artichoke Dip
A blend of spinach, artichoke, and parmesan cheese with a touch of garlic, baked until bubbling and served with warm pita triangles
Crab Dip
Fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers and white onion, topped with chives, and served with warm pita triangles
Specialty Soups & Salads
Nantucket
Tomato Basil
Cup
Chili
Choice of Beef or Vegetarian Cup
New England Clam Chowder
Cup
Creamy Lobster Bisque
Cup
Blackened Salmon Salad*
Mixed greens tossed in raspberry vinaigrette with pine nuts, carrots, dried cranberries, walnuts, red onions and feta cheese, topped with blackened salmon
Pecan Spinach Salad
Fresh Spinach, chopped sweet pecans, strawberries, blue cheese crumbles, avocado and red onion tossed in a citrus-Dijon dressing
Greek Salad
Romaine lettuce, fresh tomatoes, cucumbers, banana peppers, red onions, kalamata olives and feta cheese in a homemade Greek dressing
Caesar Salad
Romaine lettuce tossed in homemade Caesar dressing, garnished with croutons, kalamata olives and grated parmesan cheese
Side Garden or Caesar 6
or, add to any entrée
Garden Salad
Mixed greens garnished with fresh tomatoes, cucumbers, red onions, carrots and parmesan baked croutons, with your choice of dressing
Buffalo Chicken Salad
Chopped chicken tenders tossed in buffalo sauce atop mixed greens with fresh tomatoes, red onions, cucumbers, and carrots tossed in blue cheese dressing
Fiesta Steak Salad*
Tender pieces of marinated tenderloin filet served over a bed of mixed greens, cucumbers, red onions, carrots and tomatoes, tossed in ranch dressing and topped with banana peppers and feta cheese
Pine Nut Salad
A perfect blend of feta cheese, sun-dried tomatoes, asparagus, red onions, cucumbers, pine nuts, fresh tomatoes, soba pasta noodles and fresh mixed greens tossed with lemon basil dressing
Quesadilla Cobb Salad
Zesty grilled chicken mixed with romaine lettuce, avocado, black beans, corn, roasted red peppers, tomatoes and corn tortilla strips, tossed in a spicy cilantro-ranch dressing, and garnished with cheese quesadilla wedges
Dressings
Balsamic Vinaigrette, Blue Cheese, Ranch, Italian, Raspberry Vinaigrette, Spicy Cilantro-Ranch, Sweet Citrus Dijon, Olive Oil and Vinegar, Lemon Basil, Honey Mustard and Greek Add Shrimp , Salmon , Steak or Chicken
Char-Grilled Burgers & Sandwiches
Nantucket
Served with lettuce, tomato, red onions and a pickle spear, with your choice of one of the following: French fries, onion rings, fresh fruit, apple coleslaw or Asian slaw
1/2 Pound Burger*
Cooked to order
Bacon Cheeseburger*
Topped with melted Monterey jack cheese and bacon
Island Burger*
Topped with bacon, cheddar cheese and thousand island dressing
Chipotle Mushroom Burger*
Topped with mushrooms, provolone cheese and spicy chipotle mayo
Steak Burger*
Grilled pieces of marinated steak, mushrooms, onions and melted pepper jack cheese served on a toasted ciabatta roll
Turkey Burger
Topped with sliced avocado, grilled onions, mushrooms, roasted red peppers and Swiss cheese
Grilled Chicken Sandwich
A House Favorite
Grilled Portobello Mushroom
Marinated and oven-roasted, topped with grilled onions, pepper jack cheese, rémoulade sauce, and served on a toasted ciabatta roll
Fresh Maine Lobster Roll
Lobster chunks mixed with mayonnaise and diced celery, served on a grilled New England roll
Crab Cake Sandwich
New England style, pan-seared and served on a buttered, grilled brioche bun with rémoulade sauce
New England Fish Sandwich
Golden fried cod on a grilled brioche bun with chipotle mayonnaise and apple coleslaw
Clam Roll
Whole belly clams, lightly breaded and fried, served on a grilled, buttered New England roll with apple coleslaw
Shrimp Po’Boy
Lightly breaded fried shrimp served on a French roll with lettuce and diced tomatoes, finished with rémoulade sauce
BBQ Monterey Chicken Sandwich
Chicken breast basted in barbecue sauce, topped with Monterey jack cheese and bacon
Ribeye Steak Sandwich*
Ribeye steak served with sauteéd onions and red peppers, topped with American cheese on a toasted French roll
KIDS MENU
Nantucket
KIDS MENU 7
(Beverage not included)
Cheeseburger*
Served with French fries or grapes
Chicken Tenders
Served with French fries or grapes
Macaroni and Cheese
Served with grilled bread
Penne Pasta served with Alfredo Sauce
Served with grilled bread
Sunday Special
Kids Eat Free on Sundays With each Adult
FROM THE GRILL
Nantucket
Our premium Sterling Silver steaks are cooked to order and served with homemade demi-glace sauce
Filet Mignon
Tender 8oz char-grilled filet, lightly seasoned and served with one side item
Surf and Turf
Tender 5oz char-grilled filet, lightly seasoned and served with three stuffed jumbo shrimp and one side item
Cajun Ribeye
12oz char-grilled, Cajun-rubbed ribeye steak served with one side item
Herb-Roasted Chicken
Slow-roasted with herbs and spices and served with mashed potatoes, seasoned mixed vegetables and our homemade lemon gravy sauce
Barbecue Pork Ribs
Half // Full
a rack of succulent baby back ribs broiled in barbecue sauce and served with apple coleslaw and one side item
a rack of succulent baby back ribs broiled in barbecue sauce and served with apple coleslaw and one side item
Grilled Kabobs
One // Two
Beef or chicken kabob skewer brushed with homemade teriyaki sauce and served over mixed vegetables and herb rice
Beef or chicken kabob skewer brushed with homemade teriyaki sauce and served over mixed vegetables and herb rice
Herb-Roasted Prime Rib
8oz
(Saturday after 4pm, Sunday all day) Served with au jus and your choice of two side items
(Saturday after 4pm, Sunday all day) Served with au jus and your choice of two side items
SEAFOOD SPECIALITIES
Nantucket
Nantucket Island Stuffed Tilapia
Fresh Tilapia stuffed with lump crab meat and baked to perfection, served with mashed potatoes, sautéed broccoli and garnished with lobster cream sauce
Baked Sea Scallops
Large sea scallops are combined with garlic, butter, crab meat and bread crumbs, then baked to perfection and served with mashed potatoes and sautéed spinach
Baked Stuffed Shrimp
Baked jumbo shrimp stuffed with crab meat, served with spinach risotto and mixed vegetables, drizzled with lemon butter sauce
Seafood Kabobs
Shrimp // Scallop
Seasoned and grilled shrimp or scallop kabob skewer, served over herb rice and mixed vegetables, dressed with lobster cream sauce
Seasoned and grilled shrimp or scallop kabob skewer, served over herb rice and mixed vegetables, dressed with lobster cream sauce
Atlantic Grilled Salmon
Fresh Atlantic salmon grilled to perfection, served with mashed potatoes and sautéed asparagus, dressed with honey-tomato vinaigrette sauce
Crab Cakes
Two New England-style crab cakes, pan-seared and served with mashed potatoes and sautéed asparagus, dressed with lemon butter sauce
FRIED SEAFOOD
Nantucket
Our fried seafood items are hand-battered and cooked to golden brown, served with apple coleslaw,
cocktail sauce, tartar sauce and your choice of one side item.
Fish and Chips
Fresh Sea Scallops
Seafood Combo Platter
Choose Two
Fried Shrimp
Whole Belly Clams
PASTA SPECIALITIES
Nantucket
Spice Nantucket Seafood Pasta
A fresh Maine lobster tail with chunks of salmon, white fish, shrimp, scallops, calamari, mushrooms, and tomato sauce with a touch of spicy seasonings tossed over linguine, topped with scallions and parmesan cheese
Penne Primavera
A classic vegetable dish made with fresh seasonal vegetables and tossed in a light marinara sauce with penne pasta
Jambalaya Pasta
Our most popular pasta dish! Shrimp, chicken, and andouille sausage sautéed with onions, tomato and peppers in a zesty creole sauce with penne pasta
Salmon Scampi Pasta
Sautéed garlic, white wine, olive oil, fresh basil, parsley and tomatoes served over a bed of linguine, topped with grilled salmon and a touch of parmesan cheese
Chicken Marsala
Pan-seared boneless chicken breast, sautéed mushrooms, broccoli and marsala wine sauce served over linguine pasta topped with parmesan cheese
ENTREE SIDE ITEMS 5.25
Nantucket
-
Broccoli
-
Spinach
-
Asparagus
-
Mixed Vegetables
-
Risotto
-
Herb Rice
-
Mashed Potatoes
-
Baked Sweet Potato
-
Baked Potato Loaded 1.99 extra
Full Printable Menu
Treat Yourself to a Traditional New England Feast
Nantucket Grill offers different menu options for lunch, dinner, and dessert, depending on the branch. We have specialty soups, appetizers, grilled burgers, and main courses available. Enjoy our savory New England-style specialties today. All of our dishes can be purchased for dine-in orders and online deliveries. Feel free to get in touch with us to have your food delivered to your doorstep—easy and hassle-free.
Have a Taste of Our Delectable Menu
Private parties and special occasions can be held at several Nantucket Grill locations. We offer private rooms for groups events, birthdays, graduations, and more.